The Dolci Peano company was founded in 1997 when Michele Peano, who returned to Sardinia after various experiences around Europe, started the production of sweets and chocolates with his wife Rita, starting from tradition but with particular creativity and desire to innovate.
Since 2011, their team can also count on the contribution of their son Davide who deepens the art of pastry with the best European master chocolatiers.
Dolci Peano fine in taste and refined in combinations tell ancient Mediterranean scents with innovation and refinement.
At Sardj, we offer the various products of the Dolci Peano company to both private customers and industry operators such as regional specialty shops and restaurants.
Contact us at email@example.com for information about it.